Designed for strength, digestion and everyday comfort with nothing unnecessary.
WildMasons Collagen Prebiotic Protein combines collagen sourced from grass-fed, pasture-raised New Zealand beef bone broth with Sunfiber® prebiotic fibre and Digesten® digestive enzymes.
Monash University Certified low-FODMAP and made in New Zealand. Just purposeful, naturally derived ingredients, blended to mix smoothly and feel lighter on your stomach.
✓ 25g Protein Per Serve
✓ Supports Digestion & Gut Health
✓ With Collagen, Prebiotic Fibre & Digestive Enzymes
✓ Low FODMAP Certified, Gluten Free + Dairy Free
Proof You Can Feel Good About:
✓ Monash Low FODMAP Certified - Tested For Sensitive Digestion
✓ Heavy Metals Tested - Verified For Quality and Transparency
✓ DigestenⓇ Enzymes - Assists Natural Protein Breakdown
✓ SunfiberⓇ Prebiotic Fibre - Supports Gut Health and Regularity
Ingredients:
Grass-fed New Zealand bone broth protein (extract from grass-fed beef bones), Sunfiber®️, Organic Cocoa Powder, Natural Vanilla Flavour, Digesten®️ Kiwifruit Complex, Natural Sweetener (Thaumatin).
How to Use:
Simply mix one serving with water, your choice of milk or your favourite smoothie. It can also be incorporated in your coffee, oats or baking as an easy way to increase your daily protein intake.
- Blend - Mix 35g (two scoops) into your smoothie, coffee or morning ritual.
- Shake - Mix 35g (two scoops) into your WildMasons shaker with 300ml of water or milk of your choice. Shake well.
- Baking - Add to our oats, pancakes or get creative!
Store in a cool, dry place away from direct sunlight. Reseal the pouch firmly after each use.
